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Health Science magazine is the quarterly publication of the National Health Association and is distributed as a benefit to members. Click here to join the National Health Association and receive Health Science magazine.

 

 


Fall 2002 issue:

 



 


Summer 2002 issue:

  • The #1 Killer:
    Obesity and Sedentary Death Syndrome

    A look into the growing problem of
    inactivity and obesity
  • Mathematics
    The facts on food labels, calories and
    fat. Plus, learn how the calcium numbers stack up against milk.
  • Why We're Fat
    Why are we so overweight? Soda and
    sweeteners are major culprits.
  • The Rediscovery of Water-Only Fasting
    This ancient knowledge is making a
    dramatic comeback.
  • Nutrition facts and delicious recipes
    using apples.
  • Answers to medical questions on endometriosis, diets and blood type
    and high protein diets.
  • Fitness
    Two studies take a close look at the
    benefits of daily exercise. It’s never 
    too late to begin.
  • Kids
    Two busy moms share their special
    recipes for kids and “kids at heart.”
  • Conversation with Susan Smith Jones
  • Review of A Fresh Start

 

 

Spring 2002 issue:

 

Winter 2002 issue:

  • Healthy Diet and Exercise Program
    Inhibits Growth of Prostate Cancer Cells

    A new study suggests exercise and a low-fat, high-fiber diet can help prevent this disease
  • Flax: Just the Facts Please
    The nutritional benefits of flaxseeds and offers tips on how to use them
  • An Interview with Dr. Alan Goldhamer
  • Supplements
    Are garlic and ginkgo really miracle foods?
  • Family
    Advice on how to encourage children to enjoy fruits and vegetables
  • A Fasting Case Study
    Fasting and its effects on a patient with rheumatoid arthritis
  • Delicious soup recipes
  • Answers to medical questions on
    hormone replacement therapy, bone density tests, osteoporosis prevention, sodium and the removal of wisdom teeth

 

 


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