NHA 2007 Conference CDs
Home arrow My Health arrow Healthy Eating
healthy_eating.jpg

Healthy Eating

The NHA maintains that the bulk of the scientific literature overwhelmingly supports our contention that human beings function best on a diet derived from whole natural foods including fruits, vegetables, whole grains, and legumes—a diet that excludes animal products, most processed foods, added oils, salt and sugar, and all food additives and chemicals. We believe that a diet derived from whole, natural foods provides both the quantity and quality of nutrients needed for optimum health so long as you eat enough to meet your individual caloric needs.

Healthy Eating Information Center

Within this section of the site you'll find information on developing a healthy eating plan. Discover the health benefits of the Natural Hygiene Diet. Enjoy new health promoting recipes Learn healthy cooking tips. Plus learn about juicing, sprouting, raw foods and more!

Filter     Order     Display # 
Item Title Author Hits
The French Paradox & The Mediterranean Mix-Up j.novick 485
Even One High-In-Saturated-Fat Meal Fouls Up Your System j.novick 686
Breaking Free of the Dietary Pleasure Trap Douglas Lisle, Ph.D. and Alan Goldhamer, D.C. 713
Interview Update Lynn Grudnik 13
Balance By Alexandra Leifshutz 139
T. Colin Campbell, Ph.D., T. Colin Campbell, Ph.D., 70
Cruciferous Vegetables Joel Fuhrman, M.D. 237
TrueNorth Health Expands to New Facility Alan Goldhamer, D.C. 325
Compassionate Weight Loss for Life Frank Sabatino, D.C., Ph.D. 442
Milk and Dairy Products-You are Better Off Without Them Barbara Ferguson Kennedy 527
Book Review: The Healing Power of NatureFoods: Susan Smith Jones, Ph.D. 313
An Interview of Fani Alexandrakis, D.C. Mark Huberman 319
Kellogg´s New Guidelines Still Allow Junk Food j.novick 1481
The Greatest Diet on Earth II Joel Fuhrman, M.D. 355
Diet, Autoimmune Disease and Uncommon Sense Michael Klaper, M.D. 762
Decaffeinated Coffee is not Caffeine - Free University of Florida 1291
Highlights of the 2006 Conference Lynn Grudnik 1210
The Truth About Olive Oil j.novick 1999
Don't Get Greased, Again! j.novick 1712
Did Low-Fat Diets Fail Again? Dont Believe the Hype! j.novick 1094
More Whole Grains? Or More Hype? j.novick 1085
The Oiling of America: Bye-Bye Trans Fat, Hello Palm Oil! Lynn Grudnik 1452
Unleash the Power of NatureFoods Mary Liro 948
Eating for Radiant Health Susan Smith Jones, Ph.D. 1068
Eat Your Veggies!! j.novick 979
The 2005 USDA Dietary Guidelines j.novick 1037
Understanding Food Labels j.novick 2196
Flax: Just the Facts Please j.novick 1549
Beans, Beans... j.novick 1087
Nutrition and Vegetables Dr. Alec Burton 2202
Grains: The Whole is Greater Than the Sum of the Parts j.novick 951
 
<< Start < Prev 1 Next > End >>
Results 1 - 31 of 31
  • Vegetarian Dining  ( 1 items )

    Vegetarian Dining

    Finding vegetarian and vegan options at restaurants around the country and around the world has never been easier, but discretion is still required since menu items are not often what they seem.

    NHA Vegetarian
    Dining Guide

    Check out our tips on how to navigate oriental, Indian and Middle Eastern Restaurants along with recommendations to our favorite vegetarian friendly restaurants and links to the best internet guides.

  • Recipes of the Month  ( 8 items )

    Healthy Recipes

    If you are searching for healthier recipes for yourself or your family, look no further! We have a recipe for just about everything!

    You'll discover main dishes that are sure to satisfy your family! Dressings to zip up your salad!

    Thick, thin, hot or cold, a hearty pot of soup is one of the easiest and most nutritious meals to prepare. It can be a real time-saver if you make enough to last for a few days.

    And everyone loves dessert. With these tasty treats, you can be assured of giving yourself and your family a healthier alternative to standard fare.

    Recipes of the Month

    Make the NHA your source for healthy recipes that you and your family will love!

    Check back every month for new recipes!

  • Natural Hygiene Diet  ( 1 items )

    Natural Hygiene Diet

    The Natural Hygiene Diet is as easy to understand and to adopt as it is beautiful to see and delicious to eat. The NHA recommends a plant-based diet derived almost exclusively from whole natural plant foods with minimal use (or exclusion) of animal products such as meat, fish, fowl, eggs and dairy products, as well as added oil, salt, sugar, and most processed foods.

    These recommendations alone would not make the Natural Hygiene Diet special. Natural Hygiene stands apart from other vegetarian, flexitarian,  vegan, and natural food diets in that it recommends that you eat a large portion of your diet uncooked, use a minimum of spices, salt, and other stimulants, and center your diet around fruits and vegetables, seeds and nuts. The dietary recommendations emphasize foods in their natural state to maximize the full symphony of nature's fragile micronutrients and phytochemicals.

    More Information on the
    Natural Hygiene Diet

  • Juicing  ( 1 items )

    Juicing

    The NHA maintains that foods should be eaten in their whole natural state to enjoy maximum nutritional benefit.

    We counsel against ascribing to the juicing of fruits and vegetables as a cure-all or substitute for whole foods.

    Juicing should be viewed primarily as a lifestyle pleasure, and not a daily regimen. However, we recognize that juicing of fruits and vegetables can be a healthy, enjoyable pleasure.

    Juicing Information Center

    Browse through this section to learn about the best juicers and blenders and discover recipes for the best juice combos and smoothies.

  • Raw Foods  ( 1 items )

    Raw Foods

    Uncooked fruits and vegetables are alive with exquisite flavors and aromas, and provide you with nature’s full palate of nutrients (vitamins, minerals, amino acids, and phytochemicals), fiber, and water in abundance.

    Fresh fruits and vegetables are nature’s perfect foods and they are low in calories. Raw salad vegetables contain on average only 100 calories per pound. Fresh fruit contain on average only about 300 calories per pound.

    Raw Foods Information Center

    Learn the benefits and joys of eating delicious, nutritious meals fresh from nature’s bountiful garden’s and orchards!

  • Vitamins &amp; Minerals  ( 3 items )

    Vitamin & Minerals

    The NHA maintains as a general principle that when we eat a calorie-sufficient diet derived exclusively from whole natural foods—fresh fruits and vegetables , and the variable additional of whole grains, nuts, and legumes, we get an abundant supply of both the quantity and quality of vitamins the body needs.
    Nutrition is a continually growing science and it is now well established that optimal levels of B12 are not met with a vegan, vegetarian or near vegetarian diet. Also many individuals not getting sufficient sunshine do not meet their needs for Vitamin D without supplementation.
    There could be other supplemental suggestions that might offer benefit to an otherwise ideally designed diet but at present the data is somewhat limited and not well established.enough for the AHA to make definitive recommendations for all people.

    Vitamin & Minerals
    Information Center

    Browse through the most up to date information and research on protein, vitamine B-12, vitamin D and more!

  • Do's &amp; Don'ts  ( 5 items )

    Do's & Don'ts

    Aoccdrnig to a rscheearch at an Elingsh uinervtisy, it deosn't mttaer in waht oredr the ltteers in a wrod are, the olny iprmoetnt tihng is taht frist and lsat ltteer is at the rghit pclae. The rset can be a toatl mses and you can sitll raed it wouthit porbelm. Tihs is bcuseae we do not raed ervey lteter by itslef but the wrod as a wlohe.

    Aoccdrnig to a rscheearch at an Elingsh uinervtisy, it deosn't mttaer in waht oredr the ltteers in a wrod are, the olny iprmoetnt tihng is taht frist and lsat ltteer is at the rghit pclae. The rset can be a toatl mses and you can sitll raed it wouthit porbelm. Tihs is bcuseae we do not raed ervey lteter by itslef but the wrod as a wlohe.