Jayney Goddard | National Health Association

Jayney Goddard

Chef

Jayney Goddard, MSc, FCMA, FBSLM, Lic.LCCH, Dip.ACH, FRSPH, is considered one of the world’s leading experts in the complementary medicine and natural health fields. She is the author of the global bestseller Rewind Your Body Clock: The Complete Natural Guide to a Happier, Healthier, Younger You, and she’s a popular broadcaster, lecturer, journalist, and acknowledged thought leader and influencer in the health-care arena. Jayney is the recipient of the Complementary and Natural Healthcare Expo Award for Outstanding Contribution to Complementary Medicine, and has a special interest in immunology and anti-aging. Natural Health magazine called Jayney “The UK's Natural Youth Guru.” In addition, she is the editor of With Our Compliments, the journal of the Complementary Medical Association, and she is a high-profile contributor to print and broadcast media.

Posts by this Expert

Jill’s Black Bean Brownies

This is my Mum’s recipe for super-healthy brownies. While you may think that the idea of a black-bean brownie is really bizarre, these really are the business! They are chewy, with a slightly crisp... more

Broccoli Salad with Apples and Blueberries

This refreshing salad is one that I always fall back on after the indulgences of Christmas. It is packed with unbelievable nutrition—and is ready in just 15 minutes! ½ cup unsweetened nondairy milk 1... more

Fresh Summer Rolls with Peanut Sauce

These delicious fresh, crunchy, gluten-free summer rolls are such a quick and easy lunchtime fix. They bring massive nutrition “bang for your buck” to your diet quickly and easily. I’ve included my... more

Ridiculously Easy Cream of Broccoli Soup

This wonderfully comforting soup is really quite versatile, as you can make the plain version—which is scrummy—but if you want to ring the changes, you can make a curried version, too, or vary the... more

Jayney’s Indispensable Hummus

Hummus is such a delicious option for anyone following a whole-food, plant-based diet—and for those who don’t! The soft, creamy texture of a well-made hummus is wonderful as a dip, as a spread in... more

The Best Pad Thai This Side of Bangkok

This easy and supremely tasty dish uses raw ingredients and therefore knocks it out of the park in the nutrition stakes. It is also free from added refined salt, oil, and sugar and can be made gluten... more