Caribbean Falafel | National Health Association

Caribbean Falafel

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Falafel can be formed into a ball, doughnut or patty, and is made from ground chickpeas. While falafel has Middle East origins, it is also made throughout the world, often as a replacement for meat. It is typically deep-fried, but for this recipe we’ll bake it.

Ingredients:

½ cup soaked dried brown lentils (see...

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