Corn, Kale and Sweet Potato Chowder | National Health Association

Corn, Kale and Sweet Potato Chowder

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This hearty chowder can be served as an appetizer soup or as the main dish itself.

6 cups water

2 large sweet potatoes, peeled and sliced ¼ inch thick

2 carrots, peeled and sliced

1 medium yellow onion, diced

1 tablespoon...

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