Makes 6 servings
Being from the South, potato salad was definitely a comfort food for me, particularly in the summertime, so I was inspired to create the perfect potato salad for my Southern tastes, but with no mayo, eggs, sugar, or salt. Whether it’s for a cookout or a side dish for dinner, this potato salad is sure to please. Believe me when I say this Dill Potato Salad is to live for!
Potato Mayo Ingredients:
1 medium red potato, scrubbed and peeled
2 large Medjool dates, pitted
3 tablespoons apple cider vinegar, raw and unfiltered
1 tablespoon fresh lemon juice
2 tablespoon Dijon mustard
½ teaspoon garlic powder
½ teaspoon onion powder
1 tablespoon hemp seeds
1 tablespoon nutritional yeast
½ cup applesauce, unsweetened
Potato Salad Ingredients:
8 medium red potatoes, scrubbed
2 stalks celery, diced (about 1 cup)
½ tablespoon dried dill weed
2 tablespoons dried chives
1½ cups Potato Mayo
smoked paprika for garnish (optional)
fresh dill for garnish (optional)
Potato Mayo Dressing
Potato Salad